Do you love crafting delicious drinks and creating memorable experiences? Join our team as a Banquet Bartender at Wilderness Ridge, where you'll bring your flair for cocktails to weddings, corporate events, and other special celebrations. If you're passionate about hospitality and ready to serve up fun, we want YOU to be part of our amazing team!

WHAT YOU'LL DO

• Prepare and serve alcoholic and non-alcoholic beverages according to standard recipes.
• ​Greet guests with a friendly smile and serve up refreshing drinks to make every event unforgettable.
• Keep the bar area sparkling clean and organized throughout the event.
• Monitor guest alcohol consumption and ensure a fun yet responsible experience.
• Restock supplies and clean glassware and bar equipment during and after events.
• Assist with setting up and breaking down the bar area for each event.
• Team up with event coordinators and servers to create seamless, exceptional service.
• Follow health and safety regulations, including alcohol-serving laws.
• Perform other duties as needed to support the success of every event.

WHAT YOU'LL BRING

• High school diploma or GED required.
• ​1+ years of bartending experience preferred.
• Legally eligible to serve alcohol in the state of Nebraska.
• Excellent written, verbal, and interpersonal communication skills.
• Ability to juggle multiple tasks in a fast-paced environment with minimal supervision.
• Ability to work flexible hours, including evenings, weekends, and holidays.
• Positive attitude and professional appearance at all times.

Part-Time | Saturday–Monday | 4:00 PM – Close (approx. 10–11 PM)

We’re on the hunt for a rockstar Dishwasher to join our awesome back-of-house crew! If you’re the type who finds joy in a sparkling clean kitchen, loves staying busy, and knows that every great meal starts with a clean plate—this might be your perfect fit. 

WHAT YOU'LL DO

• Wash dishes, utensils, and kitchen equipment
• ​Keep the dish area and kitchen clean, organized, and sanitized
• Restock clean items and supplies as needed
• Assist with additional kitchen tasks when needed
• Work efficiently to keep things moving during busy service hours

WHAT YOU'LL BRING

• Ability to work quickly and accurately in a high-volume setting
• ​Strong attention to cleanliness and detail
• Availability to work weekends, evenings, and holidays
• A team-first attitude and willingness to help wherever needed

Full-Time, Seasonal | $15–$18/hour (based on experience)

Love being outdoors? Love golf? We’re looking for a hands-on, dependable Seasonal Groundskeeper to help keep the Wilderness Ridge golf course looking its best! If you're a team player who takes pride in a job well done, this is your chance to work in a beautiful environment and be part of something great.

WHAT YOU'LL DO

• Perform daily course and grounds maintenance to keep the course in pristine condition
• ​Care for turf, plants, shrubs, and trees around the course
• Operate and maintain landscaping and mowing equipment
• Maintain clean and organized workspaces, including equipment storage areas
• Support the grounds team with additional tasks as needed

WHAT YOU'LL BRING

• Previous golf course, landscaping, or mowing experience (preferred)
• ​A clean driving record and commitment to safe equipment operation
• A strong eye for detail and pride in delivering high-quality work
• A positive attitude and ability to work as part of a team
• Willingness to work outdoors in all weather conditions

Work Schedule

• Full-Time, Seasonal
• ​Season runs approximately March 1 – November 1
• Monday–Friday: 6:00 AM – 2:30 PM
• Every Other Weekend: 6:00 AM – 10:00 AM

Love the energy of a busy kitchen? Passionate about food and creating unforgettable dishes? Wilderness Ridge is looking for motivated Line Cooks to join our culinary team. Whether you're just starting your career or bringing years of experience, we offer an environment where creativity and teamwork thrive.

WHAT YOU'LL DO

• Prepare and serve food items with consistency, creativity, and care
• ​Set up and maintain prep stations and service units before, during, and after shifts
• Follow presentation standards and portion control guidelines
• Keep kitchen and equipment clean, safe, and sanitary according to regulations
• Follow safety and security protocols
• Maintain a neat, professional appearance and adhere to sanitation standards
• Support the team with other tasks as assigned

WHAT YOU'LL BRING

• High school diploma or equivalent required
• ​1+ year of culinary experience preferred—experience in golf or hospitality a plus
• Experience with fryer, broiler, grill, and sauté stations
• Ability to multitask in a fast-paced environment
• Clear communication and a team-first attitude
• Flexibility to work nights, weekends, and holidays
• Pride in your work, positive energy, and a professional demeanor

Do you love being part of memorable moments?  As a Banquet Server, you’ll play a key role in executing flawless events! You’ll help set up event spaces, manage buffet stations, bus tables, and provide outstanding service throughout weddings, banquets, and private events. This is a hands-on role, ideal for someone who’s detail-oriented, team-focused, and thrives in a fast-paced, service-driven environment.

Weekend availability is required.
 

WHAT YOU'LL DO

• Set up banquet rooms according to event specifications (tables, chairs, linens, service stations, etc.)
• Reset and clean rooms between events to maintain readiness for the next setup
• Greet and assist guests in a friendly, courteous, and professional manner
• Provide immediate and attentive service to all members and guests throughout the event
• Serve food and beverages, including pouring/refilling wine, coffee, water, and other drinks
• Manage buffet stations, ensuring items are restocked, clean, and well-presented
• Clear soiled dishes and bus tables throughout the event and during event breakdown
• Assist with post-event cleanup, including removing linens, glassware, and resetting the room
• Maintain cleanliness and organization in both event and kitchen areas
• Communicate effectively with Banquet Captains, Managers, and Culinary Team to ensure smooth service
• Remain knowledgeable about all banquet food and beverage menus
• Follow proper service styles (e.g., buffet, American, plated) as needed
• Comply with all food safety protocols and sanitation standards
• Ensure all alcohol service complies with state/local laws and club policies
• Report any guest or member concerns to a supervisor promptly
• Perform other duties as assigned

WHAT YOU'LL BRING

• High school diploma 
• ​1+ year of serving or banquet experience preferred
• Excellent communication and customer service skills
• Ability to work under pressure in a fast-paced environment
• Flexible availability, including nights and weekends
• A team-focused mindset with a polished, professional appearance

WHAT YOU'LL DO

• Greet guests promptly with a friendly, professional attitude
• ​Present menus and offer food and beverage recommendations
• Accurately take and enter orders, including any special dietary requests
• Serve food and beverages with proper etiquette and timing
• Check in with guests throughout the meal to ensure satisfaction
• Offer dessert, after-dinner drinks, and coffee to complete the experience
• Keep tables and the dining room clean, tidy, and welcoming
• Communicate any guest concerns to a supervisor promptly
• Complete side work, clean-up, and closing duties as assigned

WHAT YOU'LL BRING

• High school diploma or equivalent required
• ​1+ year of serving experience preferred
• Excellent communication and customer service skills
• Ability to multitask and stay organized in a fast-paced environment
• Professional appearance and a team-player mindset
• Availability to work evenings, weekends, and holidays as needed